If you like your a herby zesty and zingy chicken, you will love this Middle Eastern spice infused zaatar chicken.
Zesty Zaatar infused Roast Chicken
Servings: 4
Cooking time:40 minutes
Ingredients:
5 Chicken drumsticks
4 garlic cloves (crushed)
1 large red onion
4 large potatoes
30 gr melted butter
3 tbsp of chicken stock
3 tbsp clear honey
1 lemon (sliced)
1 tsp salt
1 tsp black pepper
A bunch of thyme
Preparation:
- Chop onion, potatoes and mince garlic;
- Wash and dry the chicken;
- Preheat the oven to 190 deg C;
- In a bowl, combine the garlic, onion, honey, stock, salt, pepper and zaatar;
- Rub the chicken and potatoes with the mixture;
- Place the potatoes then chicken and lemon in a baking dish;
- Bake for 30 minutes, glaze the melted butter over the chicken, then grill for 10 minutes until golden;
- Cover the pan and cook over low heat for 30 minutes;
- Garnish with thyme, leave to rest 5 minutes.
