Black Truffle Salt

Black Truffle Sea Salt is an earthy, indulgent seasoning used for elevating simple ingredients like vegetables and meats or adding a special finishing touch to dishes.

• Create the delectable taste of these rare truffles with ease by using our sea salt blend.
• Pairs with Steak, Cheese, Ravioli, Risotto, Scrambled Eggs, Fried Potatoes.
• Use it to add an indulgent flare to dinners of grilled red meat, roasted vegetables, or even simple salads or egg dishes.
• Ingredients
• Net Weight
• Expiry

• Grey Guerande salt (Atlantic) 98%, black truffles (Tuber aestivum vitt) 2%, aromas.

• Each jar contains 45g, approximately 14 x 1/2 Tsp,

• Recommended usage for maximum freshness is 9 months.