Black Truffle Salt


Black Truffle Sea Salt is an earthy, indulgent seasoning used for elevating simple ingredients like vegetables and meats or adding a special finishing touch to dishes.

  • Create the delectable taste of these rare truffles with ease by using our sea salt blend.
  • Pairs with Steak, Cheese, Ravioli, Risotto, Scrambled Eggs, Fried Potatoes.
  • Use it to add an indulgent flare to dinners of grilled red meat, roasted vegetables, or even simple salads or egg dishes.
    • Grey Guerande salt (Atlantic) 98%, black truffles (Tuber aestivum vitt) 2%, aromas.

    • Each jar contains 45g, approximately 14 x 1/2 Tsp,

    • Recommended usage for maximum freshness is 9 months.

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