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Warm, spicy and smoky, these intensely aromatic Chipotle Chilli flakes give something special to grilled fish and as a marinade for meats. The smoky depth of flavour is irresistible.
Chipotle Chilli Flakes
Each jar contains 20g, approximately 14 x 1/2 Tsp
Recommended usage for maximum freshness is 9 months.
Chipotle Chilli is made from ripe jalapeño peppers that are smoked and dried. Popular in Mexican cuisine, it is widely used in Mexican spice blend recipes, marinades, rubs, sauces, tacos, and grilled dishes.
Not exactly. While Chipotle Chilli starts as a jalapeño pepper, it is specifically smoked before drying. This smoking process creates the rich flavour that makes chipotle chilli flakes and smoked chipotle seasoning so distinctive in Mexican-inspired cooking.
Chipotle Chilli offers a medium heat level with a distinctive smoky flavour. Made from smoked jalapeños, these chipotle chilli flakes typically range from 7 to 12 on the Scoville scale, providing warmth without overpowering your dishes.
If you do not have Chipotle Chilli, you can use smoked paprika with a pinch of chilli powder, or other smoked chipotle seasoning alternatives. However, authentic chipotle provides a unique balance of smoky flavour and heat that is difficult to replicate.
Chipotle chilli flakes pair exceptionally well with chicken, beef, pork, seafood, tacos, enchiladas, grilled vegetables, fries, and smoky barbecue recipes.
Absolutely. Its balanced smoky flavour makes it easy to use in everyday meals, from seasoning roasted vegetables to enhancing soups, stews, and grilled meats
